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Before you jump to Coconut Milk Panna Cotta recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
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The kitchen on its own gives you many small ways by which energy and money can be saved. Efficient living is actually something we can all accomplish, without difficulty. Typically, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to coconut milk panna cotta recipe. You can have coconut milk panna cotta using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Coconut Milk Panna Cotta:
- Use 800 ml Coconut Milk canned
- Get 1/2 cup Sugar
- Prepare 7-8 stalks Agar-Agar
Instructions to make Coconut Milk Panna Cotta:
- Add Agar-Agar flakes to half a glass of water. Boil it on a low heat until nicely dissolved. To this, add Coconut Milk and Sugar.
- Stir well in order to mix everything well. The mix starts to thicken in a few minutes. Remove from the heat and let it cool down a bit.
- Pour it in a big dish or for single portion in small ceramic bowls. Refrigerate until set. Serve it chilled as it is or with any fruit compote drizzled over it.
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