Let’s Cooking, it is me, Dave, welcome to our cooking learning blog. In this special moment, I will show you a way to prepare a distinctive dish, perogie dish. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look tasty.
Choose from the world's largest selection of audiobooks. Browse Our Range Of Laboratory Equipment For Schools And Businesses. Drain the sauerkraut in a colander and rinse under a tap to remove some. While pierogi are often eaten as a main dish in Canada and European countries, Americans often consider them a side dish, frequently served with meat. [self-published source] Pierogi, or perogies, are half-moon dumplings brought to us by the Polish.
Perogie Dish is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Perogie Dish is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook perogie dish using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Perogie Dish:
- Prepare 1/2 packages Perogies
- Prepare 1/2 packages grated cheese
- Make ready 1 cup corn
- Prepare 1 lb hamburger
- Make ready 1 can mushroom soup
And they are delicious and easy to prepare. One by one, add pierogi into the boiling water. Sautee onion to a golden brown, add pierogi to it. Pierogi is a stuffed dumpling with many ways to spell its name.
Steps to make Perogie Dish:
- Fry hamburger
- Put perogies, mushroom soup and corn in dish
- Add hamburger
- Mix together
- Top with cheese
- Cook on 350 for 20 mins
Sautee onion to a golden brown, add pierogi to it. Pierogi is a stuffed dumpling with many ways to spell its name. While we might not be able to agree on how to spell it we can all agree that these are little dumplings of joy. Several places lay claim to being the creator of the pierogi. The truth is no one truly knows where or even when people started eating them and today you can find them all across the globe.
So that’s going to wrap this up with this special food perogie dish recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
