welcoming, wish you are having an amazing day today. Today, I will show you a way to make a special dish, loaded perogie casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
We have all the top leading brands for home decoration, tableware, kitchenwares and more. Wide Range of Cookware, Kitchenware, Knives, Tableware & More. Pierogies are cooked, covered in a cream cheese sauce and cheddar cheese, and baked. Then, top them with bacon, tomatoes and green onions to add flavor and texture.
Loaded Perogie Casserole is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Loaded Perogie Casserole is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have loaded perogie casserole using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Loaded Perogie Casserole:
- Prepare Frozen perogies
- Prepare Cambels Cheddar.Cheese Soup
- Take Sour cream
- Take Milk, half of the soup can …
- Make ready Bacon, cooked and crumbled
- Take Butter
- Take chives, copped well
- Make ready Shredded cheddar cheese
While potatoes are cooking, brown bacon in a large skillet until done. Ingredients in a pierogi casserole: Frozen Pierogis - You do not need to defrost the pierogies. They go frozen right into the dish. Veggies - Saute mushrooms, bell pepper and onion in a frying pan.
Instructions to make Loaded Perogie Casserole:
- Preheat oven to 350°F
- Place.frozen perogies in microwave safe bowl, add water covering perogies completely and microwave for 6 min our until warm and not frozen
- Meanwhile combine soup, sour cream, and milk combine well
- Add half the bacon and half the chives mixing together, set aside
- In large skillet melt butter
- Drain water from perogies and add to skillet with butter, fry perogies untill browned on both sides
- Remove perogies n place in oven safe casserole dish
- Pour cheese mixture on top of perogies, sprinkle with cheddar cheese, and remainder bacon and chives
- Bake in oven 15-20 min until cheese its melted n sauce is hot and bubbly
- Serve as a side dish to your favorite meal!
They go frozen right into the dish. Veggies - Saute mushrooms, bell pepper and onion in a frying pan. Pierogies and Kielbasa is always a comfort dish. Pierogi casserole is a super simple recipe you can toss together in minutes and get to baking. Cheesy, creamy, and loaded with flavor.
So that’s going to wrap this up for this exceptional food loaded perogie casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
