Greeting, it’s John, welcome to my cooking learning blog. Today, I’m gonna show you how to make a distinctive dish, deconstructed samosas tostadas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Tostada meets samosa in this Mexican-Indian fusion dish featuring curried potatoes, tender chickpeas, tangy tamarind, and fresh frisée salad. Everyone in my family loves a good samosa. In fact, my husband and I […] Deconstructed Samosas - all the taste, but not deep fried and unhealthy! Samosa in a different avatar - these are open samosas but not much different in taste.
Deconstructed Samosas Tostadas is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Deconstructed Samosas Tostadas is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have deconstructed samosas tostadas using 32 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Deconstructed Samosas Tostadas:
- Prepare For the Potato and Pea filling
- Get 5 potatoes boiled
- Prepare 1/2 cup green peas boiled
- Prepare 1 tablespoon ginger
- Prepare 3 greeen chillies
- Prepare 1 pinch hing / asafoetida
- Make ready 1 teablespoon lemon juice
- Take 1/2 tsp cumin powder
- Take 1 tablespoon garma masala powder
- Prepare 1 tsp. red chilli powder
- Make ready For the Chickpea Masala:
- Prepare 1/2 cup Chickpeas boiled
- Prepare 2 no. onions
- Get To taste Salt
- Prepare 1/2 tsp. pepper powder
- Take 1 no. tomatoes
- Get For Cabbage Slaw:
- Get 1/2 cup Shredded Cabbages
- Prepare To taste Salt
- Make ready 1 tsp Pepper powder
- Make ready 1 tsp lemon juice
- Get Tamarind Sauce:
- Prepare 1/2 cup tamarind pulp
- Prepare 2 tablespoon jaggery
- Prepare to taste Salt
- Get 1 tsp. Cumin
- Get 1 tablespoon Sugar
- Make ready For the Tortillas:
- Prepare 1/2 cup flour
- Get to taste Salt
- Make ready As required Water
- Get As required Oil
Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Spiced Corn and Chickpeas Baked Samosas by Naturally Ella. SAMOSA-Urnen erfüllen alle Vorgaben des Friedhofs- und Bestattungswesens. Das Material unserer Urnen ist zertifiziert und baut sich vollständig in den vorgegeben.
Steps to make Deconstructed Samosas Tostadas:
- For the Potato and pea Filling: - in a pan add oil, cumin seeds, green chillies, mashed potatoes, garam masala powder, turmeric powder, salt, cooked peas, red chilli powder and combine well till it's cooked. And transfer to a boil and keep aside.
- For the Chickpeas Masala: - In a pan add oil, finely chopped onions, salt, and pepper for seasoning stir fry. and add tomatoes, and the chick peas and saute. Transfer to a bowl and keep aside.
- For the Cabbage Slaw: - Ina bowl combine cabbages, sprinkle salt, pepper, lemon juice and stir well.
- For the Tamarind Sauce: - Heat water until it boils add tamarind pulp and stir well add in jagerry, salt, sugar, cumin cook till it's thickened.
- For the Tortillas: - In a bowl combine flour, salt, water and oil. Divide into portions and roll out. Deep fry them to get it crispy.
- To Assemble: - Place the crispy tortillas, top with the potato pea filling, then with some fresh cabbage slaw, drizzle tamarind sauce finally garnish with more coriander leaves.
SAMOSA-Urnen erfüllen alle Vorgaben des Friedhofs- und Bestattungswesens. Das Material unserer Urnen ist zertifiziert und baut sich vollständig in den vorgegeben. Chickpea Tostada - Classic Indian Chickpea Chaat on a crispy Masala Tostade. As Indians living here in the US of A there are days when my wife and. Please feel free to contact us via the.
So that is going to wrap it up for this special food deconstructed samosas tostadas recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
