Greeting, it’s Louise, welcome to our cooking learning page. In this special moment, I’m gonna show you how to make a special dish, chorizo and eggs tostada. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look tasty.
Chorizo and Eggs Tostada is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chorizo and Eggs Tostada is something which I have loved my whole life. They are nice and they look fantastic.
Chorizo and Egg Tostada is a yummy and hearty Mexican breakfast that is packed with flavors. Makes starting out your day easy. A tostada is simply a hardened tortilla usually fried. My paternal grandmother used to leave the tortilla on a warm comal (or griddle) until they were hardened.
To begin with this recipe, we must first prepare a few ingredients. You can cook chorizo and eggs tostada using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chorizo and Eggs Tostada:
- Get 1 chorizo
- Take 1 egg
- Prepare 1 celantro
- Make ready 2 jalepìno pepper
- Get 3/4 cup hot sauce Mexican style
- Make ready 1 can smashed beans
- Make ready 1 avocado
The days between Christmas and New Year are the most challenging days in terms of work. Tostadas are fried corn tortillas mounded with tasty toppings. Keyword: #easy dinner, breakfast, eggs benedict, mexican breakfast, tostada. Scrambled eggs with chorizo served with a stack of hot tortillas and a great salsa is a favorite breakfast throughout Mexico.
Steps to make Chorizo and Eggs Tostada:
- in a frying pan place chorizo and egg. mix until the egg is scrambled and the chorizo is cooked.
- then add hot sauce, celantro, peppers. cook for another 10 mins or until the peppers are soft
- warm the refried beans in a pot. on low for about 10 mins. place Tostada in oven on the lowest setting 5-8 minutes?
- after the beans cooks, its optional but you can add a cup of cheese of your choice.
- remove Tostada from oven, then start layering. beans, chorizo and eggs, lettuce (optional), top with cheese,avocado and sauce
Keyword: #easy dinner, breakfast, eggs benedict, mexican breakfast, tostada. Scrambled eggs with chorizo served with a stack of hot tortillas and a great salsa is a favorite breakfast throughout Mexico. Easy to prepare and you can have it on the Start by gathering your ingredients: Mexican chorizo, eggs, tomato, white onion, and garlic. First, remove the membrane from the chorizo. Remove from oven and cool slightly.
So that’s going to wrap it up with this exceptional food chorizo and eggs tostada recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
