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Creamy coconut milkshake
Creamy coconut milkshake

Before you jump to Creamy coconut milkshake recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.

A large amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all perform, without difficulty. Largely, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to creamy coconut milkshake recipe. You can have creamy coconut milkshake using 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Creamy coconut milkshake:
  1. Get 2 whole coconut
  2. Get Powdered milk
  3. Take Sugar
  4. Prepare Vanilla ice cream
  5. Prepare Crushed ice
Steps to make Creamy coconut milkshake:
  1. Remove the coconut shell and scrape the black part of the coconut and grate for easy blending or cut into small pieces
  2. Blend the coconut with reasonable amount of water and remove the chaff i didn't add water because i want it thick
  3. Put the coconut milk back into the blender add your milk ice cream sugar to taste ice and blend all together and enjoy the creamy goodness 😋😋

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