Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mediterranean salmon with lemon & dill 🍋 🌿. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mediterranean Salmon With Lemon & Dill 🍋 🌿 is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Mediterranean Salmon With Lemon & Dill 🍋 🌿 is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mediterranean salmon with lemon & dill 🍋 🌿 using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Prepare 2 salmon fillets
- Take Zest and juice of 1 lemon
- Prepare 1 tbsp chopped fresh dill
- Take 2 tbsp extra virgin olive oil
Steps to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Mix together the oil, lemon zest and juice and olive oil. Place your salmon fillets skin side up in the marinade and work some of the oil into the sides of the fish. Leave in the fridge for 2 hours.
- Put the salmon fillets into a large square of tin foil and close it up to form a loose but tightly sealed parcel. Bake at 175 C for 15 minutes. Check the fish is cooked and serve!
So that is going to wrap it up for this special food mediterranean salmon with lemon & dill 🍋 🌿 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
