Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, drumstick curry gujarati style. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really tasty.
Drumstick curry Gujarati style is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Drumstick curry Gujarati style is something which I’ve loved my entire life.
How To Make Potato and Drumstick Curry Gujarati Style Saragava ni Sing ne Bateta nu Shaak Read This full Recipe and get more yummy recipes here. Drumsticks Curry or Shajan Ki Kadhi at home. Do Try and share your Experiences in the Comment Section Below.
To get started with this particular recipe, we have to first prepare a few components. You can have drumstick curry gujarati style using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Drumstick curry Gujarati style:
- Prepare 250 gm drumstick
- Make ready 2 tablespoon oil
- Prepare 1 teaspoon mustard seeds
- Prepare 1/4 teaspoon asafoetida
- Make ready 1/2 cup Besan /gram flour
- Get to taste Salt
- Prepare 1/2 teaspoon turmeric powder
- Take 1 tablespoon red chilli powder
- Get 1 tablespoon dhania jeera(corinader cumin) powder
- Prepare 1/2 teaspoon amchur(dry mango) powder
- Get 1 tablespoon jaggery
It goes very well with Rice/Chapathi. Drumstick and potatoes are boiled and cooked in a yogurt sauce and is tempered with. A quick and easy Gujarati-Style Aubergine Curry With Raita recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
Steps to make Drumstick curry Gujarati style:
- Wash and cut drumstick into big pieces. Put into vessel. Cook in pressure cooker till two whistles by steam.
- In a pan heat oil. Add mustard seeds. When crackles add asafoetida. Add besan and roast on low flame till golden or nice aroma releases. Then add approximate 2&1/2 cup water gradually and stir continuously. So lumps should not be form. (You can use hand beater at this stage).
- Now add salt, turmeric powder, red chili powder, dhania jeera powder, jaggery and amchur powder. Mix well. Cook till it thickens and get desired consistency. (It should be semi thick consistency like bhajiya batter).
- Add cooked drumstick. Delicious drumstick curry is ready. Serve hot with paratha or rice.
A quick and easy Gujarati-Style Aubergine Curry With Raita recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. This method of cooking aubergines originates from Gujarat on India's western coast. A predominantly vegetarian region, pulses and lots. Drumstick Curry Curry Without Dal Simple Recipe.
So that is going to wrap this up for this special food drumstick curry gujarati style recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
