Hi there, I wish you’re having an incredible day today. In this special moment, I’m gonna show you how to make a distinctive dish, drumstick flowers / moringa flowers. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
In this video the flower and fruit dropping problem was totally controlled in the fields of Vishal bhai in Gujrat by the treatments recommended by us. #HealthySnackRecipes, Fresh Flowers Recipe, Evening Snack Item, Murungai Poo Snack, Drumstic Flower Fritters, Flower Cutlets, Maska Phalla Phodi, Drumstick. Moringa oleifera is a fast-growing, drought-resistant tree of the family Moringaceae, native to the Indian subcontinent. Common names include moringa, drumstick tree. It can flower throughout the year.
Drumstick flowers / moringa flowers is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Drumstick flowers / moringa flowers is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have drumstick flowers / moringa flowers using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Drumstick flowers / moringa flowers:
- Get 500 grams drumstick flowers
- Take 4 tomatoes
- Make ready 2 Green chillies
- Prepare 3-4 tablespoons oil
- Take 1-2 tablespoons ghee
- Take as per taste salt
- Prepare 12-14 Garlic cloves
- Get 2 teaspoons red chilli powder
- Prepare 2 teaspoons turmeric powder
- Take 2-3 Teaspoons green part of fresh garlic
When it flowers, the drumstick tree has a lovely aroma. Find drumstick flowers stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. The flowers and fruits appear only twice every year, and seeds or stem cuttings are used to propagate the tree.
Steps to make Drumstick flowers / moringa flowers:
- Firstly clean by removing the stems, bruised flowers and buds and keeping fresh flowers and buds to be cooked.
- Now.wash it 2-3 times thoroughly in A very big vessel so that all the dirt and extra stems are removed completely.
- Then boil them in big open vessel for 10 minutes and drain the excess water completely to remove it's bitterness.
- Now pressure cook it in freshwater up to 1 whistle and then on low flame for 5 minutes. Let the cooker release pressure on it's own.
- Meanwhile prepare for tampering. Take A deep pan, heat oil put garlic paste And finely chopped green part of fresh garlic and pinch of asoefotida. Now add tomato puree.
- Sprinkle salt, turmeric and red chilli powder mix well and let the tomatoes Get cooked. Squeeze the excess water from flowers thoroughly and mash it with your fingers or in A mortar to give it A smooth texture
- Now put this smooth flowers in the pan and mix well. Let it cook on high flame for 3 minutes and adjust the seasonings. Mix well and let it cook on low flame for 5-7 minutes with water on the lid as shown in pic below.
- Open the lid carefully so.as the water on top doesn't drop inside the vessel. Now sprinkle some 3-4 teaspoon water, mix well and cook it again on low flame.
- Finally add 2 tablespoons ghee and turn off the flame. Don't cook ghee to maintain it's nutritional value and aroma. Garnish with tomatoes and cucumbers and Enjoy this authentic delicacy with soft yummy rotis.
Thousands of new, high-quality pictures added every day. The flowers and fruits appear only twice every year, and seeds or stem cuttings are used to propagate the tree. All parts of Moringa are used in some form or the other: its leaves, immature pods (drumstick), seeds and flowers, and oil pressed from mature seeds. Drumstick or Moringa grows in most parts of India, yet it is one of the most overlooked plants. Of late you can get moringa in the form of powder and Another great thing about this plant is that you can use not just the drumsticks but also the seed pods, leaves, flowers and oil pressed from seeds.
So that’s going to wrap it up for this special food drumstick flowers / moringa flowers recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
