This amazing day, I wish you are having an amazing day today. In this special moment, I will show you a way to make a distinctive dish, drumstick soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Drumstick Soup is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Drumstick Soup is something that I have loved my entire life. They are nice and they look fantastic.
Today's recipe is Drumstick Soup, rich with essential dietary minerals, protein, Vitamin C and beta-carotene. Drumstick pods "Drumsticks" as a vegetable are the immature seed pods of Moringa oleifera, a fast-growing, medium-sized, drought-resistant tree that is native to the Himalayan foothills and today widely cultivated in tropical and sub-tropical areas from Asia. Allow the steam to escape before opening the lid. When hot, add the chopped onion and garlic and cook until starting to soften.
To get started with this particular recipe, we have to prepare a few ingredients. You can have drumstick soup using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Drumstick Soup:
- Prepare 2 cups drumsticks cut into 2"pieces
- Make ready 1/2 cup roughly chopped onions
- Make ready 1/2 cup roughly chopped potatoes
- Take 1/2 cup milk
- Get 1 tsp butter
- Get 1 tsp freshly grounded peppercorn
- Prepare as per taste salt
This soup taste amazing with some toasted bread. Drumsticks soup is very easy to put together and has mild flavours. It can use any number of thickening agents from potatoes, corn flour, or boiled dal. Place the pot on the stove and bring to a simmer.
Instructions to make Drumstick Soup:
- Heat butter in a pressure cooker,saute drumsticks,onions, potatoes on medium flame for 2 mins.
- Add 2 cups water and pressure cook for 3 whistles.
- Allow the air to escape from the lid.
- Blend the mixture, along with milk and 1 1/2 cup water in a mixer to a smooth paste.
- Strain the mixture through strainer.
- Transfer the mixture in a non -stick pan,add salt and pepper corns,mix well and cook on medium flame for 3 mins.
- Serve hot.
It can use any number of thickening agents from potatoes, corn flour, or boiled dal. Place the pot on the stove and bring to a simmer. Allow the water to simmer for one to two hours, skimming off the foam. The longer you let this go, the sweeter the soup will be. Heat oil in a pan, add mustard seeds, black gram, curry leaves and when the seeds splutter, add onions and sauté till lightly browned.
So that’s going to wrap it up with this exceptional food drumstick soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
