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Before you jump to Smothered Chimichanga Casserole recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.
You may well prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make sure the dishwasher is full prior to starting a cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.
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We hope you got insight from reading it, now let’s go back to smothered chimichanga casserole recipe. You can cook smothered chimichanga casserole using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Smothered Chimichanga Casserole:
- Prepare El Monterey Beef and Bean Chimichangas
- You need ground beef
- Provide Enchilada sauce
- Provide large onion (diced)
- Provide shredded cheese
- You need Beef seasoning
- You need Minced onion
- Prepare garlic powder
- You need soul seasoning
- Get onion powder
- Use paprika
- Provide Toppings (optional)
- You need sour cream
- Take large diced tomato
- Use shredded lettuce
- Use salsa verde
Steps to make Smothered Chimichanga Casserole:
- Thaw Chimichangas until soft.
- Preheat oven to 350°F.
- Cook ground beef and onion together and add seasoning to taste. Your seasonings may be different.
- Add all of enchilada sauce to beef. Do not drain beef.
- Bring beef and sauce to a boil and simmer covered roughly five to seven minutes. This is to allow the beef flavor to be cooked into the sauce.
- Line the chimichangas in a baking dish. Pour sauce mixture over the top.
- Cover the top with the entire pack of shredded cheese.
- Bake at 350°F for ten to fifteen minutes, or until a knife inserted into the chimichangas comes out hot.
- Garnish with sour cream, tomatoes, lettuce and salsa verde. (optional)
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