Greeting, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, confetti salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look tasty.
Confetti Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Confetti Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook confetti salad using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Confetti Salad:
- Make ready For the salad :-
- Prepare rice easy cook long grain / 2¼ oz .
- Take black beans x (drained) / 14 oz . cans
- Prepare zucchini courgette / (chopped) / 3½ oz .
- Prepare carrot (grated) / 3½ oz .
- Make ready corn kernels (fresh or frozen) / 3½ oz .
- Get cherry tomatoes (quartered) / 2½ oz .
- Prepare red pepper (diced) / 2 oz .
- Make ready scallions spring onions / (chopped) / 2 oz .
- Get red onion (diced) / 2 oz .
- Make ready cilantro / corrinader (small leaves picked from the stem)
- Make ready lime juice
- Take vegetable stock
- Take chili flakes
- Prepare sea salt ground
- Take black pepper ground
- Get cornstarch cornflour /
- Take aspartame
Instructions to make Confetti Salad:
- Put the long grain rice in boiling water and cook for 10 minutes. Drain the rice in colander and put under cold running water to coll. Shake the excess moisture out of the rice. Cool the rice for at least an hour. If frozen allow the corn to defrost as the rice cools. Other than the cilantro put all the salad ingredients and mix.
- Mix the dressing ingredients other than the aspartame and cornstarch and put in a pan on medium heat. Blend the cornstarch with a little water (adding slowly) and then add the blended cornstarch to the pan as it just starts to bubble. Allow it boil before removing from the heat and stirring in the aspartame.
- Chill the salad and dressing before serving. Mix the dressing into the salad and sprinkle with cilantro leaves.
So that’s going to wrap it up for this special food confetti salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
