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Before you jump to Oyster Minced Chicken Congee recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going more green.
A massive amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to operate less often, will also save electricity.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty easy to live green, after all. Largely, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to oyster minced chicken congee recipe. To cook oyster minced chicken congee you need 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Oyster Minced Chicken Congee:
- Take 2 cups Cooked Rice
- Use 2 cups Chopped Celery
- Use 1 cup Organic Minced Chiciken
- Take 1 cup Raw Oysters
- You need 1 tsp olive oil
- Provide 1 tbsp minced garlic
- Take 1 cup chopped onion
- Provide 1 tbsp minced ginger
- Prepare To taste Salt and Pepper
- Prepare 6 cups Water
Instructions to make Oyster Minced Chicken Congee:
- Cook rice with rice cooker and set it aside
- Boil a pot of hot water, add oysters and cook for 30 seconds，Set it aside
- Add olive oil into a soup pot
- Add garlic, ginger and onion into the pot and cook for 5 minutes
- Add minced chicken and stir until it‘s cooked
- Add cooked rice and water to a boil and simmer uncovered for 30 minutes.
- Once the rice has smoothed out and the congee is the texture you'the like, add oysters and celery, bring it to boil again and cook for 5 minutes
- Add salt and pepper
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