Thanks for Comming, it’s me, Dave, welcome to my recipe website. In this special moment, we’re going to prepare a distinctive dish, steak served with sweet potatoes. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look tasty.
Steak served with sweet potatoes is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Steak served with sweet potatoes is something which I have loved my entire life. They’re nice and they look wonderful.
Steak bites and sweet potatoes with curry aioli for dipping- you heard that right! You could serve them with mashed potatoes, a good salad or just give your littles some toothpicks and make eating extra fun. But, to make this a really satisfying, complete meal I like to pair these tender bits of sirloin. Ingredients visible and explained on the vid Lets have fun cooking 🥰🥰.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook steak served with sweet potatoes using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Steak served with sweet potatoes:
- Get 120 gm Roast Beef filé (1.5 inch thickness)
- Take 50 gm salted butter
- Make ready 1 pinch thyme
- Prepare 1 pinch salt
- Prepare 1 pinch black pepper
- Prepare Sweet potatoes mashed
- Get 250 gm sweet potatoes (slice into chunks)
- Make ready 0.5 dl cream
- Make ready 10 gm salted butter
- Get 1 pinch salt
- Take 2 pinch black pepper
Sometimes only a steak will do, but they tend to be very fatty. Using lean fillet steak helps keep the calories down and serving it with baked onion rings, salad and sweet potato fries mean you're still getting a good amount of vegetables. Transfer the steak, sweet potatoes, and chard to individual plates. Scrub or peel the sweet potatoes.
Instructions to make Steak served with sweet potatoes:
- Heat the frying pan, add in the roast beef filé in the same time add in the rest of the ingredients. Fry each side for 3.5min.
- Sweet potatoes mashed. Boiled a pot of hot water, pour in the sweet potatoes chunks, cook for 20min. Take it out and use the potatoes mashed tool to compress the sweet potatoes until smooth texture then add in the rest of the ingredients and mixed well.
Transfer the steak, sweet potatoes, and chard to individual plates. Scrub or peel the sweet potatoes. Trim the ends; cut the potatoes in half lengthwise, then crosswise into ¼-inch-thick half-moons. Serve it with a side salad or roasted vegetable for a well-rounded meal and enjoy! This recipe elevates classic steak and potatoes with a few easy touches.
So that’s going to wrap it up with this special food steak served with sweet potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
