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Burrito bowl instant pot ip
Burrito bowl instant pot ip

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We hope you got benefit from reading it, now let’s go back to burrito bowl instant pot ip recipe. You can cook burrito bowl instant pot ip using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Burrito bowl instant pot ip:
  1. You need 2 TBSP unsalted butter
  2. You need 1-1 1/2 pound stew meat cut thin
  3. Get 1 med white onion diced
  4. Provide 1 (4 oz) can chopped green chilis
  5. Use 1 (10 oz) can Rotel
  6. Take 1/2 cup white wine
  7. You need 1 1/2 cups beef broth
  8. Get 1 helping of my taco seasoning previously posted or
  9. Get 1 packet your favorite taco seasoning
  10. You need 9 oz Packet Spanish rice
  11. Provide 2 TBSP corn starch
  12. Prepare 2 TBSP water
  13. Take Garnishes
  14. Take Diced tomatoe
  15. Provide Diced green onion
  16. Take Shredded Mexican blend cheese
Steps to make Burrito bowl instant pot ip:
  1. Turn on instant pot saute to high. When pot reads hot add butter.
  2. Once butter has melted. Add onion and meat and cook till meat is browned.
  3. Add in Rotel, green chilies, white wine, and broth. Stir and scape bottom of pot to remove any bits that may be stuck to the bottom.
  4. Seal instant pot and cook on high pressure for 10 minutes, then allow a 10 minute natural release. Quick release the rest of the pressure. Remove lid.
  5. Turn off the keep warm function and turn back on the saute function to high.
  6. Prepare rice. I use the ready 90 second rice.
  7. Once the mixture starts bubbling, add in my/your taco seasoning (minus the cup of water).
  8. If you wish a thicker mixture, mix the corn starch and water in a bowl and stir into the pot.
  9. Ladle mixture into bowl top with the Spanish rice and garnishes.
  10. Enjoy!!

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