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Before you jump to Beef with Spicy Garlic Sauce with Rice instant pot ip recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
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Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is specifically effective when it’s full before a cycle is going. Don’t dry the dishes by using heat, use the cool dry or air dry functions to increase the money you save.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that tough. Mostly, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to beef with spicy garlic sauce with rice instant pot ip recipe. You can cook beef with spicy garlic sauce with rice instant pot ip using 23 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Beef with Spicy Garlic Sauce with Rice instant pot ip:
- Provide 2 TBSP olive oil
- Take 1.5-2 pounds stew meat
- You need 2 TBSP low sodium soy sause
- Prepare 1/2 cup white wine
- Take 1 cup shelled edamame (found in freezer section)
- Provide 4 green onions chopped
- Take 1 heaping cup shredded carrots
- Get Spicy Garlic Sauce
- You need 3 TBSP minced garlic
- Get 1 TBSP chili paste with garlic
- Prepare 1 TBSP ground ginger
- You need 1 TSP ground mustard
- Get 1/2 TSP Chinese 5 spice
- Provide 1/2 TSP crushed red pepper flakes
- Use 3 TBSP brown surgar, packed
- Take 1/3 cup low sodium soy sause
- You need 2 cups water
- Prepare 1 TBSP rice vinegar
- You need 1 TBSP Sriracha sauce
- Get 1 TBSP sesame seed oil
- You need For rice
- Get 2 cups Jasmine rice
- Prepare 2 cups water
Instructions to make Beef with Spicy Garlic Sauce with Rice instant pot ip:
- Cut stew meat in to thin pieces. Place in a bowl with the white wine and the two TBSP of soy sauce. mix and set aside.
- Prepare rice. Rinse rice in strainer till water runs clear.
- Mix all ingredients for the sauce and set aside.
- Turn Instant Pot to Saute high and wait till Pot says hot. Then add olive oil.
- Add in meat, cook for 10 minutes stirring occasionally. Stir in sauce, scraping the bottom of the pot to remove any bits, then stir in 1/2 the green onions, edamame, and carrots.
- Using the PIP (pot in pot) method. Place the rice in another pot with 2 cups of water on a raised trivet. Or if cooking rice on stove top follow instructions on package.
- Seal pressure cooker and cook on high for 5 minutes. Allow a natual release for 10 minutes. Release the rest of the pressure.
- Remove lid. Carefully remove pot with rice (it will be hot). Move rice to another bowl and fluff/stir with a fork. Let beef garlic mixture simmer to thicken.
- Plate up rice and top with beef garlic mixture. Top/garnish with green onions. Salt and more soy sauce to taste.
- Enjoy!!
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