Hello everybody, it is John, welcome to our cooking guide site. Now, I’m gonna show you how to prepare a special dish, sweet potato pie. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sweet Potato Pie is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sweet Potato Pie is something that I have loved my entire life.
Perhaps this will make a difference. The Sweet Potato Pie is a southern tradition that is a thick, creamy and not-too-sweet desert. Recipe is very simple and quick to make. You can add various spices like cinnamon, ginger or nutmeg to sugar mixture to add a little spicy flavor.
To begin with this recipe, we have to prepare a few ingredients. You can cook sweet potato pie using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Pie:
- Get 2 cup mashed sweet potatoes
- Make ready 1/4 lb butter
- Make ready 1 cup brown sugar
- Make ready 1/4 tsp salt
- Make ready 1/2 tsp cinnamon
- Make ready 1/2 tsp nutmeg
- Get 1/2 cup evaporated milk
- Make ready 1/4 cup sugar
- Take 1 9 in. frozen pie crust
- Prepare 2 eggs separated
Sweet Potato Pie Recipe: You'll need these ingredients. You'll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here. When it comes to pie, however, the pumpkin takes a back seat to the South's favorite tuber, the sweet potato. The classic sweet potato pie is a must-have on holiday sideboards throughout the South.
Instructions to make Sweet Potato Pie:
- Preheat oven to 375°F
- Bake sweet potato(es) until completely tender in foil. Can take up to an hour.
- Change oven to 400°F
- Mix sweet potatoes, butter, egg yolks, brown sugar, salt, ginger, cinnamon, nutmeg and evaporated milk. Mix well.
- Beat egg whites until stiff peaks form, mix in 1/4 cup of sugar. Add to sweet potato mixture.
- Put mixture into pie crust and bake at 400°F for 10 minutes and then reduce heat to 350°F until firm and toothpick or knife comes out clean.
When it comes to pie, however, the pumpkin takes a back seat to the South's favorite tuber, the sweet potato. The classic sweet potato pie is a must-have on holiday sideboards throughout the South. There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite. Using brown butter and a hint of citrus to kick it up a notch without losing that old school flavor! Watch me make this southern sweet potato pie from start to finish!
So that is going to wrap it up with this special food sweet potato pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
