My Mixed Fish with Veg, Sweet potato Mash. In individual dish πŸ˜‰
My Mixed Fish with Veg, Sweet potato Mash. In individual dish πŸ˜‰

welcoming, wish you’re having an amazing day today. Today, we’re going to make a special dish, my mixed fish with veg, sweet potato mash. in individual dish πŸ˜‰. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Mixed Fish with Veg, Sweet potato Mash. In individual dish πŸ˜‰ is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. My Mixed Fish with Veg, Sweet potato Mash. In individual dish πŸ˜‰ is something that I’ve loved my entire life. They are nice and they look wonderful.

My Mixed Fish with Veg, Sweet potato Mash. Serve a side of mashed sweet potato alone, mixed in with other vegetables and spices or as a topping on classics such as shepherd's pie. Spiced red lentil dhal is topped with creamy sweet potato mash in these individual vegetarian pies - a cheap weeknight dinner option. Boil, steam or microwave sweet potato until tender.

To get started with this particular recipe, we have to first prepare a few components. You can cook my mixed fish with veg, sweet potato mash. in individual dish πŸ˜‰ using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Mixed Fish with Veg, Sweet potato Mash. In individual dish πŸ˜‰:
  1. Take 1 tsp butter
  2. Get 1 Shallot chopped
  3. Make ready 1/2 tsp dried basil
  4. Take 1/4 tsp red pepper flakes
  5. Prepare 200 g mixed Fish (Any white fish, prawns, mussels, etc)
  6. Prepare 3 tbls sweet frozen peas
  7. Make ready 3 tbls frozen Sweetcorn
  8. Prepare 4 florets frozen Broccoli
  9. Get 2 tbls fish sauce
  10. Prepare 2 tbls white wine
  11. Prepare 1 tbls Lemon juice
  12. Make ready 1 tsp Cornflour/Starch mixed in about 3 tbls cold water
  13. Prepare 3 large sweet potatoes peeled and mashed
  14. Prepare Black pepper added on top for the finish and some fresh parsley

Take the pan of fish off the heat and flip the fillets over so they gently finish cooking on the flesh side. My Mixed Fish with Veg, Sweet potato Mash. My Peppery Veg Shepherds Pie, with Mash Potato and Broccoli Top πŸ˜€. #FishAndChips is a dish that defines Britishness. Chunky chips and succulent fish in a crispy batter make Friday nights the best culinary night of the week!

Instructions to make My Mixed Fish with Veg, Sweet potato Mash. In individual dish πŸ˜‰:
  1. Boil the sweet potato and mash the potatoes.
  2. Add all the ingredients in a shallow pan with a lid add all the fish and flavours to the pan let it all simmer once boiled.
  3. Wine, Black pepper and red pepper flakes.
  4. When all ingredient are in close the lid and simmer for 5 minutes.
  5. 1 tsp cornflour stir gently and it will thickens. Then transfer the fish mix into the small oven dish (1 managed 4 dishes)
  6. Leave to cool down then add the sweet mashed potato on top then with a fork make tracks from one end to the other.
  7. Add to a preheated oven 200Β°C for 10 minutes. Near the end add a little more grated cheese on top and add back to the oven just for 2 minutes. Serve while hot.

My Peppery Veg Shepherds Pie, with Mash Potato and Broccoli Top πŸ˜€. #FishAndChips is a dish that defines Britishness. Chunky chips and succulent fish in a crispy batter make Friday nights the best culinary night of the week! Fish pie with mashed potato topping, an all-time favourite classic British recipe that brings all the family together around the table. A creamy, salmon and veggies filling topped with cheesy mashed potatoes, and baked until golden, this is what comfort food looks like. Stir well to incorporate the seasonings into the mash.

So that’s going to wrap this up for this exceptional food my mixed fish with veg, sweet potato mash. in individual dish πŸ˜‰ recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!