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Before you jump to Ray's' Chicken Mole Stuffed Potatoe Skin recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going more green.
Begin with changing the lights. Naturally you shouldn’t confine this to merely the kitchen. The normal light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. Together with different light bulbs, you should learn to leave the lights off if they are not needed. The kitchen lights specifically tend to be left on all day long, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it happens in other parts of the house also. Make a habit of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.
The kitchen on its own provides you with many small methods by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. A lot of it really is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to ray's' chicken mole stuffed potatoe skin recipe. You can cook ray's' chicken mole stuffed potatoe skin using 17 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Ray's' Chicken Mole Stuffed Potatoe Skin:
- Use 1 potatoes
- You need 6 Chicken breast
- Take 1 White onion
- Take 1 cilantro
- You need 1 onion
- Get 1 sour cream
- Prepare 1/2 cup flour for frying potatoe
- Use 1 oil
- Prepare Mole sauce
- You need 4 dried Padilla chiles
- Prepare 2 dried new Mexico chilies
- Get 4 dried chili negro
- Prepare 1/2 onion
- You need 2 tbsp Chicken bullion
- Take 1/4 tsp cumin
- You need 1 pinch cinnamon
- You need 1 small square mexican chocolate
Instructions to make Ray's' Chicken Mole Stuffed Potatoe Skin:
- Start by boiling chicken with 1/2 onion till shredded apart
- Cut potatoes in half boil till just tender. Let cool and scoop out center dust with flour and slightly deep fry till crisp. Sprinkle with salt when they come out
- Cut stems off chiles take out seeds add 1/2 onion and garlic to pot and boil till tender. Add chocolate into water let melt. Add all ingredients with seasonings to blender blend well till smooth..taste for seasonings
- Now add sauce to shredded chicken, add to potatoe skin too with chopped cilantro, oniins, sour cream cheese etc..you can top with almost anything you like.
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