Hey everyone, it’s Jim, welcome to our recipe website. Today, I will show you a way to prepare a special dish, bianco meats - cajun fried chicken an andouille sausage &waffles. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles is something that I have loved my entire life.
Andouille Sausage adds delicious Cajun flavor to all your favorite sausage recipes. Andouille is French in origin, but. Cajun Chicken and Andouille Sausage Gumbo (Easy Freezer Meals). Home > Recipes > Meat Dishes > Best Cajun Andouille and Chicken Gumbo.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bianco meats - cajun fried chicken an andouille sausage &waffles using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:
- Get 1 pkg Bianco Meats Cajun Marinated Chicken Thighs
- Make ready 2 Links Bianco Meats Andouille Sausage
- Prepare 2 cups Hungry Jack Pancake and Waffle Mix
- Prepare 1 cup Maple Syrup
- Take 1 Tblsp red hot sauce
- Make ready 2 tbsp honey
- Get 1 sprig rosemary(for decor optional)
- Make ready 2 cups all purpose flour
- Prepare 1 cup buttermilk
- Take 1 sp of Cajun spice
- Take 1 tsp dry thyme
- Take 1 cup julenned leeks
- Take 1 Tblsp of kosher salt
- Make ready 1 tsp ground black pepper
- Make ready 2 cups canola oil
- Get Cast iron pan or your fave fry pan
- Get Waffle pan
- Get 1 can Pam non stick cooking spray
See more ideas about Sausage recipes, Andouille sausage recipes, Andouille sausage. Andouille Sausage and Cajun Shrimp Lettuce Wraps Deconstructed Andouille Chicken Sausage Veggie Kabobs! With cherry tomatoes, peppers, onions, baby potatoes, paprika.
Instructions to make BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:
- Gather your ingredients together and put cast iron pan on heat with oil heat up to 350 degrees before adding chicken. Follow directions on Waffle mix put in bowl and set aside.
- Warm up your grill pan or bbq grill and get sausages cooking
- Prepare chicken place buttermilk in med size bowl, your chicken and flour in their own bowls add Cajun spice and thyme to flour with salt and pepper and mix.
- Dip chicken in flour then buttermilk then flour again if oil has reached 350 degrees then add chicken for 6 to 8 mins a side til golden brown, continue breading remaining chicken. Place cooked chicken on a paper towel lined plate to remove any excess oil,
- Add julienned leeks to flour then buttermilk then flour and fry to golden brown
- Add maple syrup, hot sauce and honey to a small pan and heat till warm do not boil,,
- Spray your waffle pan with Pam non-stick spray cook until golden
- Place all cooked waffles on p,ate first then add your chicken, then sausages pour warm syrup over entire dish and enjoy,,😊
Deconstructed Andouille Chicken Sausage Veggie Kabobs! With cherry tomatoes, peppers, onions, baby potatoes, paprika. Cajun andouille sausage, one of the two main andouille varieties, is a common ingredient in Louisiana Cajun specialty dishes such as gumbo and jambalaya. Grill Cajun andouille sausages by brushing the sausages with vegetable oil, then placing them on a prepared grill preheated to high. Reviews for: Photos of Cajun Chicken and Sausage Gumbo.
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