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Quick Chicken Carbonara with Asparagus πŸ˜€
Quick Chicken Carbonara with Asparagus πŸ˜€

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Be sensible when you do your grocery shopping. If you make smart decisions when you are purchasing your groceries, you will be eating better meals by default. Think for a second: you don’t want to go to a stressful grocery store or sit in a long line at the drive thru at the end of your day. You’re going to go home and cook what you have on hand. Your house should be stocked with healthy foods and ingredients. This makes it effortless to have a great meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are plenty of things you can pursue to become healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do small things every day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. A proper amount of physical activity each day is also critical. Don’t forget that health isn’t only about simply how much you weigh. You need to make your body as strong you can make it.

We hope you got benefit from reading it, now let’s go back to quick chicken carbonara with asparagus πŸ˜€ recipe. To make quick chicken carbonara with asparagus πŸ˜€ you need 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick Chicken Carbonara with Asparagus πŸ˜€:
  1. Get 2 chicken breasts
  2. Take 310 grams Carbonara Sauce
  3. Prepare 1 bunch Asparagus cut into thirds
  4. Prepare 2 cup pasta
  5. You need 1 tbsp grated parmesan cheese
  6. Provide 1/2 tsp Black Pepper
  7. Provide 1/4 cup Double cream
Instructions to make Quick Chicken Carbonara with Asparagus πŸ˜€:
  1. Boil the pasta then drain and set aside
  2. Cut chicken breast up long length and in a fry pan heat olive oil, then add chicken, fry until cooked around 15-20 mins.
  3. Cut up asparagus, and fry with chicken for the last 5 mins. Then turn low cover and steam for 5 mins.
  4. When pasta is cooked, drain and pat dry, and add to the chicken and asparagus, also sprinkle in the black pepper.
  5. Pour in carbonara sauce mix well and simmer for a further 5 mins. Add the cream mix and stir for 1 min.
  6. Serve with parmesan cheese sprinkled on top.

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