Hello everybody, I hope you’re having an amazing day today. Now, we’re going to make a special dish, easy corn chowder. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Homemade Corn Chowder is easy to make yet tastes like you've been cooking all day. Smoky bacon, sweet fresh corn, cream, and chicken broth, this delicious combination is savory and sweet all in one. Easy Corn Chowder I. this link is to an external site that may or may not meet accessibility guidelines. This easy homemade corn chowder gets made all year!
Easy Corn Chowder is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy Corn Chowder is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have easy corn chowder using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Corn Chowder:
- Make ready 3 quart Chicken stock
- Get 4 tbsp Salted butter
- Make ready 4 tbsp AP flour
- Make ready 8 oz Celery
- Take 8 oz Onions
- Get 12 oz Potatoes
- Get 1 cup Milk
- Get 10 oz Corn
- Get 1 1/2 tsp Thyme
- Take 1 Salt
- Get 1 White/ or black pepper
Add corn, cream, cheese, and bacon (reserving some for topping, if desired) and bring soup back to a boil, cooking until. I love freezing soups, but due to the dairy and potatoes in Cozy up to a big bowl of this homemade corn chowder! Easy to make with either fresh or frozen. This summer Corn Chowder is creamy, comforting and full of flavor!
Steps to make Easy Corn Chowder:
- Mince onions, dicing potatoes and celery into bite size pieces.
- Sauté onions, celery, and potatoes for five minutes in the butter.
- Add in flour making sure to brown and not burn, stir another three minutes.
- Add chicken stock, make sure to get all the flour from the sides and bottom of the pot.
- Let simmer for 15-20 minutes.
- Whisk in milk, and let simmer for 10-15 minutes.
- Add corn, and seasonings to taste.
- Finally, let simmer for ten minutes and serve hot.
Easy to make with either fresh or frozen. This summer Corn Chowder is creamy, comforting and full of flavor! By using frozen sweetcorn in this easy corn chowder, you can enjoy those sweetly succulent little golden gems in a jiffy. No spending time removing fresh corn from the cob (and cleaning rogue. Easy corn chowder recipe with a classic combination of aromatic vegetables, sweet corn, chunks of tender potatoes, and smokey bacon.
So that’s going to wrap it up with this exceptional food easy corn chowder recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
