Cauliflower Chowder
Cauliflower Chowder

Hey everyone, it’s John, welcome to our recipe site. Now, we’re going to make a distinctive dish, cauliflower chowder. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cauliflower Chowder is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Cauliflower Chowder is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook cauliflower chowder using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Chowder:
  1. Get 2 tbsp unsalted butter
  2. Make ready 2 minced garlic cloves
  3. Get 1 medium onion, diced
  4. Get 2 carrots, peeled and diced
  5. Get 2 celery stalks diced
  6. Take 1/4 cup all purpose flour
  7. Prepare 4 cup chicken broth
  8. Get 1 cup milk
  9. Prepare 1 head cauliflower roughly chopped
  10. Take 2 tbsp chopped parsley
  11. Take 1 can sweet corn
  12. Prepare 1 salt and pepper to taste
Steps to make Cauliflower Chowder:
  1. Melt butter in a large stockpot or Dutch oven over medium heat. Add garlic, onion, carrots and celery. Cook, stirring occasionally, until tender, about 3-4 minutes. Stir in cauliflower. Cook, stirring occasionally, until tender, about 3-4 minutes.
  2. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in chicken broth and milk, and cook, whisking constantly, until slightly thickened, about 3-4 minutes. Add corn.
  3. Bring to a boil; reduce heat and simmer until cauliflower are tender, about 12-15 minutes; season with salt and pepper, to taste. If the chowder is too thick, add more milk as needed until desired consistency is reached.
  4. Serve immediately, garnished with bacon and parsley, if desired.

So that is going to wrap it up with this exceptional food cauliflower chowder recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!