Today, hope you are having an amazing day today. Now, I will show you a way to prepare a special dish, jake's mussels stir fried.. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really tasty.
Jake's Mussels Stir fried. is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Jake's Mussels Stir fried. is something that I have loved my entire life. They’re nice and they look wonderful.
Dear all you guys, Wellcome to Pisey Kitchen Channel. Today I want to show all of you about how to make Mussels Stir-Fried. If you like my Videos, please. Stir-fried mussels with iceberg, ginger and shallots.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have jake's mussels stir fried. using 17 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Jake's Mussels Stir fried.:
- Make ready 500 grams mussels
- Prepare 1 large Onion
- Prepare 3 clove garlic (chopped)
- Get 2 green chillies (chopped)
- Get 3/4 tbsp chilly powder
- Make ready 1/2 tbsp coriander powder
- Get 1/2 tsp mustard seed
- Prepare 1 few curry leaves
- Prepare 1 coconut oil as required
- Prepare 1/2 tsp garam masala or pepper powder
- Prepare For preparing Marinade
- Make ready 1 Cocum (slit into thin pieces)
- Take 2 green chillies (ground)
- Make ready 1 small ginger (ground) or ginger paste can be used
- Prepare 1 few crushed curry leaves (not mandatoty)
- Get 1/4 tsp turmeric powder
- Make ready 1 salt as required
Stir-fry mussels until their shells open. Discard any mussels that remain closed. Stir in basil and remove from heat. Arrange mussels on a platter or in a shallow bowl.
Steps to make Jake's Mussels Stir fried.:
- Hi everyone.. i dont cook but i am happy to share some of our ethnic cuisine. This was prepared by my aunt and i had googled for reference as i am not an expert. please forgive me for any mistakes.. i will improve n correct it if you find any ! :-P
- clean the mussels well and drain the water completely. (yes, after removing the shell)
- now for preparation of marinade, slit cocum, ground green chillies, gingen, crushed curry leaves, turmic powder and salt (as per requirement). Apply marinade on the mussel. Leave it for 30 minutes minimum
- Boil and cook the marinated mussel with enough water in low heat until the water evaporates fully and mussels are cooked..
- In a pan, heat oil n crack the mustard seed.. (aha.. keep ur face away or you will have permenant acne lol). Add chopped onion, slit green chillies, ginger, garlic and curry leaves. saute well until the onion becomes brown or golden (not charred, please)
- Add chilly powder, coriander powder and pepper powder (i prefer pepper to garam masala). saute the whole thing for a few minutes.
- Add the cooked mussel to the above mixture and stir with a little water (dont add too much, we are not preparing a curry here). keep stirring until mussels are well fried.. (u may add salt or oil if required, according to your taste)
- Serve hot with rice or bread or whatever you like.
- Disclaimer : Like i said i had googled to get the direction steps and exact measurement. The pics are my own. We (my aunt) didnt add green chillies but used a little colourful chillies (pic attached), its more spicy..
- This food is very hot, so in case you dont like spicy food, u can reduce the addition of chillies, pepper and other things in lesser quantity.
Stir in basil and remove from heat. Arrange mussels on a platter or in a shallow bowl. Serve with rice or a salad. Jamie whips up a quick-style steak stir-fry. He then makes a stunning watermelon, radish and feta salad, creamy Cornish mussels, and boozy pears and chocolate for pudding.
So that is going to wrap it up for this exceptional food jake's mussels stir fried. recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
