Dear Mommy, I wish you’re having an amazing day today. In this special moment, I will show you a way to make a distinctive dish, white wine mussels 白酒煮青口. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This is one of my favorite recipe for mussels. I hope this will become your new favorite too! Rinse the mussels again in fresh cold water to remove any bits of shell or barnacle, and drain in a colander. Using your fingers or paring knife, remove beards (strings that hang from the mussel shells), and discard.
White wine mussels 白酒煮青口 is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. White wine mussels 白酒煮青口 is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook white wine mussels 白酒煮青口 using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White wine mussels 白酒煮青口:
- Get 1 lb mussel
- Get 1/3 cup white wine
- Prepare 5 slice gingers
- Prepare butter
- Get 5 piece garlic
- Take salt
- Take 1 tbsp sugar
- Get 1 tbsp oyster sauce
You won't believe how EASY it is to make these Mussels With Pasta In White Wine Sauce! Mussels with White Wine and Butter Everyday Food with Sarah Carey. 白酒忌廉煮青口 (Mussels in White Wine Paprika Cream Sauce - Eng Sub). Add the white wine and stir.
Steps to make White wine mussels 白酒煮青口:
- Heat up the pot, put butter to ready
- Then put gingers to start
- put the mussels in and then stir evenly with the ginger
- Put the white wine and other ingredients together to the mussel and mix it up
- Then, let the mussel cook for 5 to 7 minutes!
Everyday Food with Sarah Carey. 白酒忌廉煮青口 (Mussels in White Wine Paprika Cream Sauce - Eng Sub). Add the white wine and stir. I love the flavour that the wine gave to the mussels. I added a little extra butter and it added so much delicious rich flavour. This delicious mussels recipe is the quintessential French meal.
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