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Before you jump to Hearty & Healthy Lentil Stew recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some changes. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
Why don’t we begin with something not that hard, changing the particular light bulbs. Accomplish this for the entire house, not just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them instead of incandescent lights. Although costing a little more originally, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that’s good. You also have to acquire the habit of turning off the lights when there is nobody in a area. In the kitchen is where you’ll frequently discover members of a family, and often the lights are not turned off until the last person goes to bed. Obviously this also happens in other rooms, not just the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don’t need them.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. A lot of it truly is simply using common sense.
We hope you got insight from reading it, now let’s go back to hearty & healthy lentil stew recipe. You can have hearty & healthy lentil stew using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Hearty & Healthy Lentil Stew:
- Get 3 Sticks Celery
- Use 3 Large Carrots
- Use 2 Medium Onions
- Use 2 Large Leeks
- Get 2 Medium Parsnips
- You need 1/2 Swede
- You need 1 Bulb Garlic (adjust according to preference, I LOVE garlic)
- You need 2 Chicken or Vegetable Stock Cubes
- Provide 4 pints water
- Take 2 Cups Red Lentils
- Take 1 tsp Salt (adjust according to own preference)
Instructions to make Hearty & Healthy Lentil Stew:
- Chop all veg (rough chunks)
- Put into a slow cooker or crock pot
- Add Stock
- Stew until all veg is soft through (I usually cook mine in a large slow cooker, over night on a medium heat)
- Assess the amount of liquid that remains after the vegetables have cooked. It may be that you might need to add stock or reduce/add extra lentils.
- Add dry lentils and allow to cool further until lentils are soft and stew has a firmer mushy appearance.
- Serve in a bowl and enjoy the veggie goodness!
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