This amazing day, hope you’re having an amazing day today. In this special moment, I will show you a way to make a distinctive dish, yummy linguine with mussels 🦪. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really tasty.
Yummy linguine with mussels 🦪 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Yummy linguine with mussels 🦪 is something that I have loved my entire life.
Ingredients: LInguine pasta mussels shrimp onion olive with chille sun dried tomato red tomato base sauce ENjoy! This Linguine with Mussels Recipe is amazing. It is easy to prepare, budget friendly, and delicious. Watch our video to learn how to make this dish.
To begin with this particular recipe, we must prepare a few ingredients. You can cook yummy linguine with mussels 🦪 using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Yummy linguine with mussels 🦪:
- Get 2 chilies
- Take 2 garlics
- Get 200 g linguine pasta
- Take olive oil
- Prepare black pepper
- Prepare 1 kg mussels
- Get sea salt
If you would like to change it up a bit try adding some uncooked prawns instead of the hake. Check out the full recipe here: https://goo.gl/SjQiff… So Yummy. A deliciously simple recipe, taking cooked linguine and topping them with freshly cooked mussels and melted butter. A perfect, yet light meal when served with a side salad.
Instructions to make Yummy linguine with mussels 🦪:
- Heat water in medium pot, tease in 200g linguine after boil. Salt the water generously with sea salt.
- Heat oil and chopped garlic in the sauce pan. Add in all mussels when the smell of garlic emerge, follow with chopped chillies. Add a cradle of pasta water when it gets too dry.
- When mussels are open and happily laughing at you, take them out. Now.
- At this point. This is my way of making pasta — boil linguine with the juice left from mussel, so that they suck all the good taste in the noodles.
- Then, the final step! Plate them to two portions, doctorate with some mussel, and serve all mussels in another bowl. Remember to prepare an empty bowl for the shells. Enjoy!
A deliciously simple recipe, taking cooked linguine and topping them with freshly cooked mussels and melted butter. A perfect, yet light meal when served with a side salad. Put the mussels to soak in a sinkful of cold water - using a knife to scrape off any bits of beard or barnacle that cling to the shells - while you heat the water for the pasta. When the water comes to the boil, add salt and then, when boiling again, the linguine. Cook them until nearly ready: you're going to.
So that is going to wrap this up for this special food yummy linguine with mussels 🦪 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
