This amazing day, hope you’re having an incredible day today. Today, we’re going to make a special dish, best chocolate cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look tasty.
Best chocolate cake is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Best chocolate cake is something that I’ve loved my whole life. They are nice and they look fantastic.
There are plenty of claims for the best chocolate cake recipe. But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single person around the table commented that this was the best chocolate cake they'd ever tasted. In a large bowl, cream butter and sugar until light and fluffy. One bite and you'll see why this velvety beauty was named the best chocolate cake recipe won first prize. —Sandra Johnson, Tioga, Pennsylvania This moist homemade chocolate cake is made completely from scratch and has incredible chocolate flavor.
To get started with this particular recipe, we must prepare a few components. You can have best chocolate cake using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Best chocolate cake:
- Prepare 2 cup all-purpose flour
- Take 2 cup sugar
- Get 1/2 tsp baking powder
- Take 4 oz unsweet chocolate
- Make ready 2 eggs
- Take 1 tsp vanilla extract
- Get 1 tsp salt
- Make ready 1/2 cup butter
- Get 3/4 cup H2O
- Get 3/4 cup milk
- Take 1 tsp baking soda
- Take 1 Opt: You can add Raspberries, Maraschino cherries or other fruit, but you must add 1 - 2 cups more of flour due to the extra juice from the fruit
The perfect cake for parties, birthdays or just because! This is the ONLY chocolate cake recipe you will ever need! This is my all time favorite Homemade Chocolate Cake recipe. I highly recommend this cake to anyone who loves chocolate - it is indeed the best chocolate cake you ever ate!
Instructions to make Best chocolate cake:
- Melt & cool the chocolate & butter.
- Mix all ingredients in a bowl.
- Pour into greased pan, bake at 350° for 40 to 45 minutes. Stick a toothpick into the center, if it comes out clean then it is done.
- Remove carefully onto cooling racks and slow to cool. Place a small dap of you favorite frosting onto your cake plate, place your 1st layer onto the plate and place a generous layer of frosting on top. Then place the top layer on next and frost the entire cake. At this point if you added fruit to your cake you should have reserved some to decorate the top layer with as the photo shows.
- The frosting for this particular cake was a marshmallow fluff frosting, and my choice of fruit was raspberry. The frosting recipes in my profile is the one I used.
This is my all time favorite Homemade Chocolate Cake recipe. I highly recommend this cake to anyone who loves chocolate - it is indeed the best chocolate cake you ever ate! Don't wait to indulge in a slice of moist, rich chocolate cake – a classic treat that calls to mind Mom's best baking. Try one of these, our most popular chocolate cakes, today. This chocolate cake is the best I have ever made and eaten!
So that is going to wrap it up with this special food best chocolate cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
