Shrimp and Sausage Pasta
Shrimp and Sausage Pasta

Hello everybody, it is Drew, welcome to my cooking learning site. In this special moment, we’re going to make a distinctive dish, shrimp and sausage pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Shrimp and Sausage Pasta is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Shrimp and Sausage Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook shrimp and sausage pasta using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Sausage Pasta:
  1. Get 2 packages Noodles
  2. Prepare 2 can Diced tomatoes
  3. Take 2 packages Large Shrimp
  4. Prepare 1 packages Sausages
  5. Get 1/4 Butter
  6. Take 1 as needed Bell pepper
  7. Take 1 as needed Onion
  8. Prepare 1 as needed Salt and black pepper
Steps to make Shrimp and Sausage Pasta:
  1. Cut up vegetables ( small amounts) and Sausages.
  2. Start to season shrimp and sausages ( if you want) and bring noodles to boil.
  3. Place shrimp and vegetables in your skillet with melted butter and start to cook. Not to long only until shrimp is done because they will shrink
  4. Rinse cold water over your noodles when done, and place into large bowl or pot. Then mix your shrimp and vegetables in as well
  5. Now it's time to warm your sausages by your choice. I pre fried mine but the microwave is good also.
  6. Now you mix everything together , and add your diced tomatoes, and a little more salt pepper.
  7. And now you have your shrimp and sausage pasta .

So that is going to wrap this up for this special food shrimp and sausage pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!