Today, it is Brad, welcome to our recipe website. Today, I’m gonna show you how to prepare a special dish, shrimp and kale pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Shrimp and Kale Pasta is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Shrimp and Kale Pasta is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have shrimp and kale pasta using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and Kale Pasta:
- Take Shrimp and Kale
- Take 12 ounces frozen chopped kale
- Prepare 1/2 teaspoon salt
- Prepare 1/2 teaspoon ground white pepper powder
- Prepare 1/2 teaspoon granulated garlic powder
- Make ready 1/4 cup capers
- Prepare 1/2 cup chopped kalamata olives
- Prepare 12 ounces shelled shrimp
- Get 1/3 cup red wine
- Prepare 1/3 cup marsala wine
- Prepare 1/2 cup crispy chopped bacon pieces
- Make ready 2/3 cup cream
- Make ready 5 tablespoons butter divided
- Prepare 1 cup shredded Parmesan cheese
- Prepare As needed shredded Parmesan cheese for topping
- Prepare Pasta
- Get 8 ounces spaghetti pasta
- Take 2 quart water
- Prepare 1 tablespoon salt
- Prepare 2 tablespoons extra virgin olive oil
Steps to make Shrimp and Kale Pasta:
- Have the kale thawed. Slice and fry the bacon when crisp set it aside. Add the kale to the bacon drippings. Add the spices, capers and olives. Sauté for 20minutes.
- Boil your pasta as per instructions on package.
- Add 2 tablespoons of butter. Sauté for 3 minutes and add a cup of the pasta water to the kale. Simmer 7 minutes. Add half the cheese to the kale along with the pasta.
- Fortify with the wines allow to reduce for 12 minutes add the other half of the cheese. Stir in. Now add the cream and stir coating all the ingredients in the pan. Allow to thicken but not to boil. If it boils the sauce will break.
- Serve with parmesan cheese to taste on top. I hope you enjoy!!!
So that’s going to wrap this up with this special food shrimp and kale pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!