welcoming, I hope you are having an amazing day today. In this special moment, we’re going to prepare a distinctive dish, microwave red-velvet cake in 5 minutes!. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Microwave Red-Velvet Cake in 5 minutes! is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Microwave Red-Velvet Cake in 5 minutes! is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:
- Get red velvet cake
- Take 2 1/2 cups all purpose flour
- Get 1 1/2 cups sugar
- Make ready 3 tablespoons cocoa powder, sifted
- Make ready 1 1/2 teaspoons baking SODA
- Take 1 teaspoon salt
- Make ready 2 large eggs, at room temperature
- Make ready 1 cups vegetable oil
- Get 2 tablespoons red food coloring
- Take 2 teaspoons vanilla extract
- Make ready cream cheese frosting
- Make ready 1 ltr milk (full cream for best results)
- Prepare 3 tablespoons lemon juice / vinegar
- Prepare 1 cup (or according to taste) granulated sugar, sifted for best results
- Get 1/2 cup butter, at room temperature
- Get 1 tablespoon vanilla extract
Steps to make Microwave Red-Velvet Cake in 5 minutes!:
- Sift and mix the dry ingredients together
- Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
- Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
- For the cream cheese, simmer the milk in medium to low heat.
- Gradually add the lemon juice and stir occasionally.
- Let is drain out through a cheesecloth and cool down for 10 minutes.
- After it’s cooled down, mix the sugar, butter and vanilla extract
- You can scoop it on the cake or put it in a piping back
- Enjoy
So that is going to wrap this up for this special food microwave red-velvet cake in 5 minutes! recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
