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Before you jump to Sophie's super easy Thai red curry recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
Changing light bulbs is definitely as good an area get started on as any. This will go further than the kitchen, nonetheless that is okay. You should upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. Together with different light bulbs, you should learn to leave the lights off if they are not needed. In the kitchen is where you’ll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. Of course this also happens in some other rooms, not simply the kitchen. Make a routine of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, of course. Largely, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to sophie's super easy thai red curry recipe. You can cook sophie's super easy thai red curry using 13 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Sophie's super easy Thai red curry:
- Use 2 chopped, cooked chicken breasts
- Prepare 1/2 medium red onion, finely chopped
- Take 1/2 medium white onion, finely chopped
- Get 1 tbsp fish sauce
- Provide 1 tbsp lime juice
- Take 1 tsp brown sugar
- Get 400 ml can coconut milk
- Take 4 dried kaffir lime leaves
- Prepare 25 grams chopped coriander
- Take 1 tbsp Thai red curry paste
- You need 100 grams bamboo shoots
- Use 100 grams water chestnuts
- Take 1/2 tbsp soy sauce
Steps to make Sophie's super easy Thai red curry:
- Pour a little oil in the bottom of a saucepan and add your chopped onions. Gently heat until they begin to soften.
- Add your Thai red curry paste and continue heating for approximately 1 minute.
- Add your chicken and mix to coat your chicken.
- Pour in your coconut milk, and then add the rest of your ingredients.
- Heat to boiling, then reduce to a simmer for 15 minutes.
- Keep stirring throughout, and when the time is up, serve and enjoy!
- Remove your lime leaves (or use them as garnish). Don't leave them mixed in though, I don't find them great to munch on!
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