Hi there, I hope you are having an amazing day today. In this special moment, I’m gonna show you how to prepare a distinctive dish, chicken stuffing casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken stuffing casserole is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken stuffing casserole is something that I have loved my whole life.
Chicken Stuffing Casserole is a delicious, one-dish meal! Reviews for: Photos of Chicken and Stuffing Casserole. Chicken Stuffing Casserole is the best take on the classic. For a delectable all-in-one meal, you've gotta try our Chicken and Stuffing Casserole.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken stuffing casserole using 8 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Chicken stuffing casserole:
- Get 3 box stovetop chicken stuffing
- Take 5 large chicken breasts
- Take 2 can cream of mushroom soup
- Prepare 2 can cream of chicken soup
- Take 1 1/2 cup chicken broth
- Get 1 medium onion
- Make ready 1 can corn
- Take 2 cup mozzarella cheese
Stove Top Stuffing Chicken Casserole Foodista. Cornbread Stuffing Chicken Casserole Just a Pinch. Chicken stuffing casserole is an easy way to enjoy some of the most decadent flavors of the holiday season without having to rummage through your everyday chicken recipes. An addictive comfort food casserole recipe with Pepperidge Farm stuffing, sour cream and chicken.
Instructions to make Chicken stuffing casserole:
- Preheat you oven to 350°
- Dice the onion small
- Dice the raw chicken breasts into bite size pieces
- Cook the diced chicken in a large frying pan using your favorite seasonings. I use salt, pepper, and garlic
- Once the chicken is cooked place it your casserole dish
- Take one of each of the cans of soup and mix it in with the cooked chicken in the casserole dish
- Take the remaining two cans of soup and mix with the chicken broth in your frying pan, heat until it bubbles
- Add your stovetop stuffing to the frying pan and mix well
- Add diced onion and the can of drained corn to your stuffing mixture
- Heat your stuffing mixture for about five minutes on medium heat
- Place a thin layer of mozzarella on your chicken mixture
- Soon the stuffing mixture on top off the cheese and chicken in the casserole dish and place in the oven
- Cook casserole at 350° for 30 minutes
- Turn your oven up to broil for about five minutes or until your stuffing starts to Brown and get crunchy
- And a light sprinkling of cheese over the top and continue to broil for about two minutes or until your cheese browns
- Remove from the oven and enjoy with your family and friends
Chicken stuffing casserole is an easy way to enjoy some of the most decadent flavors of the holiday season without having to rummage through your everyday chicken recipes. An addictive comfort food casserole recipe with Pepperidge Farm stuffing, sour cream and chicken. One of my VERY favorite recipes is Mama's Squash Casserole. The recipe starts by preparing the chicken and cutting it up into bite-sized pieces. Chicken Stuffing Casserole is everything we've dreamed for when it comes to easy, quick and hassle-free dinners.
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