Today, it is Brad, welcome to my cooking learning blog. In this special moment, I’m gonna show you how to make a distinctive dish, basic turkey stuffing. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Basic Turkey Stuffing is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Basic Turkey Stuffing is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook basic turkey stuffing using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Basic Turkey Stuffing:
- Get 4 loaves white bread
- Get 1 large or 2 medium onions diced
- Prepare 3-4 stalks celery diced
- Get 1 stick real butter
- Make ready 2 tsp or more to taste poultry seasoning
- Make ready Turkey or chicken stock
- Take to taste Salt and pepper
- Prepare 1-2 egg
Instructions to make Basic Turkey Stuffing:
- Cube bread and put in a bowl large enough to hold it all
- Sauté diced onion and celery in butter until just softened, let cool
- Add sautéd onion, celery, butter, raw egg, and seasoning to bread then moisten with stock until moistened but not too wet
- Taste a small amount and adjust seasoning
- Bake at 325 deg in a fairly deep roasting pan covered with foil for about an hour
So that’s going to wrap it up with this special food basic turkey stuffing recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
