Easy and Simple Salmon Mentai (without blowtorch)
Easy and Simple Salmon Mentai (without blowtorch)

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy and simple salmon mentai (without blowtorch). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy and Simple Salmon Mentai (without blowtorch) is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy and Simple Salmon Mentai (without blowtorch) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook easy and simple salmon mentai (without blowtorch) using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Simple Salmon Mentai (without blowtorch):
  1. Take Salmon
  2. Take 1 salmon fillet
  3. Prepare 1 pinch salt and pepper
  4. Take 1 tbsp butter
  5. Get Sauce
  6. Prepare 3 tbsp mayonaise
  7. Take 1 tbsp tomato sauce
  8. Take 1 pinch salt and sugar
  9. Prepare Rice
  10. Make ready 1 serving of cooked rice / vegetable fried rice / furikake rice
  11. Make ready Optional
  12. Take Seaweed or furikake for topping
Steps to make Easy and Simple Salmon Mentai (without blowtorch):
  1. Cut salmon thinly (to make cooking time faster) and add a little bit of salt and pepper.
  2. Add butter to you heated pan and add your salmon
  3. Makes sure they cooked evenly. And let them rest.
  4. Pre heat oven to 180°c. While waiting for the oven to heat up, make your sauce. Mix all sauce ingredients in a glass.
  5. Put your rice / fried vegetable rice furikake rice in an oven-proof dish, top with salmon, then the sauce, then seaweed (I don't have seaweed so I'm using furikake)
  6. Put inside the heated oven for 10-18 minutes. And let it rest outside for a little while
  7. Enjoy

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