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Before you jump to Healthy salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active contribution. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as effectively as they should. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite easy to live green, after all. Largely, all it will take is a bit of common sense.
We hope you got insight from reading it, now let’s go back to healthy salad recipe. To make healthy salad you only need 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Healthy salad:
- Prepare 1 cup white chana soaked for 6-7 hours
- Get 1 Cucumber
- Take 1 handful Onion
- Provide handful Coriander leaves
- Prepare 1 carrot shredded
- Get as required Pepper powder
- Get 1/2 lemon
Instructions to make Healthy salad:
- Add chana to a cooker add water and salt and close the lid and leave it for 4-5 whistles and switch it off.
- Once chana gets cooked nicely transfer to a bowl and add onion carrot Cucumber and coriander leaves.
- Sprinkle pepper powder and add lemon juice mix well and serve.
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