Greeting, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my christmas stuffing 💖. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look tasty.
My Christmas Stuffing 💖 is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. My Christmas Stuffing 💖 is something that I have loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can have my christmas stuffing 💖 using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Christmas Stuffing 💖:
- Get 1 pkt sage & Onion stuffing mix
- Prepare 300 g sausage meat
- Prepare 3 tbls whole Cranberry sauce
- Prepare 2 tbls diced onion
- Make ready 1 +1/2 Cup Chicken or Turkey stock
- Get 1 tsp olive oil
This is a versatile recipe, too - you can use the suggested additions, or add your own touch by using walnuts, currants, pears and more. A festive vegetarian stuffing for your Christmas table. Here's a list of Christmas freebies to help save money on holiday food, gifts, decorations and more. We've saved you the time and have compiled a list of the best free Christmas stuff online.
Instructions to make My Christmas Stuffing 💖:
- Add the sage n onion stuffing in a bowl then add the turkey stock.
- Add one half of the sausage meat and mix
- Next add the cranberry sauce mix all in.
- Then add the onions and 1 tsp olive oil. Mix all together add parchment paper to your oven dish. Then add to a preheated oven 170°C for 30 minutes turning it all over half way through the cooking time.serve warm or cold.
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So that’s going to wrap it up for this exceptional food my christmas stuffing 💖 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
