Hello everybody, it is John, welcome to our cooking learning site. In this special moment, I’m gonna show you how to prepare a special dish, katori chaat with moong stuffing. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Hi friends, Today we are giving healthy twist to moong sprouts.sprouted moong chaat tossesd with some veggies and seasonal fruits makes this delicious. Complete recipes along with chutneys. #HappyCookingToYou Written recipe: https Assembling: -Tayyar katori mein chaat,hari chutney,meethi chutney,dahi,meethi chutney,lal mirch crushed, chaat masala aur nimco sev dal ker. कटोरी चाट बाजार से भी टेस्टी घर पर बनाये Katori Chaat recipe Basket Chaat Tokri Chaat. Katori chaat recipe with step by step pics. Katori chaat is also known as tokri chaat.
Katori chaat with moong stuffing is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Katori chaat with moong stuffing is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have katori chaat with moong stuffing using 18 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Katori chaat with moong stuffing:
- Take For katori:
- Get 2 cups maida/plain flour/all-purpose flour
- Prepare 1/2 tbsp salt
- Make ready 2 tbsp oil
- Make ready As required Water to knead
- Make ready As required Oil for frying
- Take For chaat(stuffing):
- Prepare 1 cup moong sprouts
- Get 1 onion finely chopped
- Prepare 1 tomato finely chopped
- Get 1/4 cup green chutney
- Get 1/4 cup imli khatti meethi chutney
- Make ready As requried red chilli powder
- Prepare As required cumin powder/jeera powder
- Get 1/2 cup sev
- Get leaves Few coriander
- Take As required chaat masala
- Take as required salt
That katori hooked me and next day only I prepared that katori. Since previous Chaat recipe was big hit and few of my friends ask me to post different types of chaat recipe. Deep fried kachoris stuffed with spicy green gram mixture, Click to Subscribe. Delicious katori chaat filled with tangy chana and topped with sweet tamarind chutney, yogurt and chaat toppings!
Instructions to make Katori chaat with moong stuffing:
- Firstly, prepare maida dough.
- Now pinch a ball sized dough and flatten it.
- Dust flour as required and roll slightly thick.
- Prick the flattened dough with the help of fork.
- Place a small katori and wrap the dough.
- Deep fry in hot oil and splash oil till the katori separates from the dough.
- Now fry the katori. Till it turns golden brown and crisp.
- Drain off over a kitchen paper and keep aside.
- Prepare chaat by assembling katori in a plate.
- Now, add 2 tsp moong sprouts,1/2 tsp green chutney,1/2 tsp imli chutney. You can also add curd.
- Add finely chopped onion and tomatoes.
- Also sprinkle chilli powder, cumin powder and salt.
- Garnish with 2 tbsp sev and few coriander leaves.
- Finally serve Katori chaat immediately, sprinkle chaat masala over it.
Deep fried kachoris stuffed with spicy green gram mixture, Click to Subscribe. Delicious katori chaat filled with tangy chana and topped with sweet tamarind chutney, yogurt and chaat toppings! This edible Katori or tokri is made with grated aloo /potatoes and made into crunchy basket. Step by step katori chaat recipe. Follow the step by step tutorial below to make your yummy katoris.
So that’s going to wrap this up with this exceptional food katori chaat with moong stuffing recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
