welcoming, I wish you are having an amazing day today. In this special moment, I will show you a way to make a special dish, creamy bean. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creamy bean is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Creamy bean is something which I have loved my whole life.
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To get started with this recipe, we must first prepare a few components. You can have creamy bean using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy bean:
- Take 1 bag frozen green fava beans
- Make ready 1 pound chopped lamb shanks
- Make ready 6 cup hot water
- Prepare 2 onions
- Make ready bag Spice
- Take 5 garlic
- Prepare 2 cups yoghurt
- Get 1 Yolk
- Take 2 tablespoon cornstarch
- Take 1 teaspoon Salt
- Take 1 teaspoon peper
- Prepare 1 teaspoon turmeric
- Get 1 teaspoon cumin
- Prepare 4 cups meat broth
- Get 4 tablespoon oil
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Steps to make Creamy bean:
- Wash meat then over medium heat With 2 tablespoon oil cook the lamb then after 10 minutes add 6 cups hot water and onion roughly chopped and the spice bag and cook for hour
- Using other pot add 2 tablespoon oil start with chopped onion garlic cook to soften add the beans cook for 10 minutes add 2 cups of lamb broth for 20 minutes over medium heat make sure the bean is soft at the end of 20 minutes add salt peper cumin turmeric and mix
- Prepare the yoghurt sauce with yolk and cornstarch mix well and add slowly 2 cups of broth to it
- Start adding just the meat to bean it supposed to have some broth in it the bean mixture then add the yoghurt mixture on top and cook for half hour I. That time I see if need more broth I will add on top make sure it’s hot when you add it serve with white rice on side enjoy
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