Dear Mommy, it is me again, Dan, welcome to our cooking guide blog. Now, I will show you a way to prepare a special dish, crispy onion rings. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Best onion rings recipe - these onion rings are so crispy, juicy and addictive. They will stay crispy not only after frying but for a long time. This recipe for onion rings is so easy and so amazingly crispy, you can now make up for all those years of deep-fried denial by making these at home. This is how I make onion rings in the oven, not the frier.
Crispy onion rings is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Crispy onion rings is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have crispy onion rings using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crispy onion rings:
- Prepare 1 medium onion
- Prepare 1-1 1/2 cup self raising flour
- Make ready 1-2 tsp cajun seasoning
- Prepare 1 pinch black pepper
- Take 1 pinch hot pepper
- Prepare 1/2 tsp salt or to taste
- Take 2-3 eggs
- Get 1 cup breadcrumbs
Ditch the deep fryer in favor of this quick Air. Dip onion rings in the mixture until they are all coated, add some milk in it and mix it properly. I like my onion rings with a light, thin crunchy coating that is seasoned well. I am not a fan of the It makes thin, flakey, crispy rings that are to die for!
Instructions to make Crispy onion rings:
- Rinse the onion and cut into approximately ¼ inch rings. Carefully separate the rings from each other (setting aside the smaller ones for other recipes)
- İn a bowl, mix flour and all the other dry ingredients except bread crumbs and set aside
- Beat the two eggs in another bowl
- Put the bread crumbs in another separate bowl
- Coat the onion rings with the flour mixture
- One at a time, dip the onion first in the egg mixture, then the breadcrumbs. Back again into the egg mixture and back into bread crumbs. Shake to remove excess and set aside. Repeat till all onions are coated
- Fry in medium hot oil turning the sides till they are golden brown
- Serve with your favourite sauce
I like my onion rings with a light, thin crunchy coating that is seasoned well. I am not a fan of the It makes thin, flakey, crispy rings that are to die for! This batter is a dry batter that you coat your. Sweet onions are in season now and I can think of no better way to enjoy their wholesome goodness than by battering and deep frying them. Separate the onion roundels into rings.
So that is going to wrap it up with this exceptional food crispy onion rings recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!