Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, apple cider fish with asparagus. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple cider fish with asparagus is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Apple cider fish with asparagus is something which I’ve loved my whole life.
Oven Roasted Salmon, Asparagus & New Potatoes are quick, EASY, and delicious! Make everything in one sheet pan, easy clean-up, perfect for a midweek dinner. My dad pulled out a favorite recipe from his collection of decades old Food & Wine magazine to make and. Spicy Dijon mustard, maple syrup, and a splash of apple cider vinegar join forces to turn basic salmon fillets into a flavorful dinner that will far exceed And since this whole meal of fish, crispy potatoes, and asparagus cooks on a single sheet pan, you won't be staring down a sink full of dishes later.
To get started with this recipe, we must first prepare a few components. You can cook apple cider fish with asparagus using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Apple cider fish with asparagus:
- Get Asparagus 8 to 10 individual
- Prepare Fish either basa or hake
- Get 1 tsp dijon mustard
- Get 25 ml apple cider vinegar
- Get 75 ml olive oil
- Get Salt & pepper
- Make ready 1 tsp diced garlic
- Take 1 tsp chopped garlic
Cider vinegar is a good choice but wine. The fish turned out really nicely but the asparagus was still too raw and the veggies turned the entire bottom of the parchment packet into a soggy wet mess. I'd say it was a mixed result with good flavors and a great method for cooking fish but the veggies should be done separately. Blanched seasonal asparagus served with goat's curd, salmon pearls, hazelnuts, pine nuts, sunflower seeds & lemon (NFO, V).
Steps to make Apple cider fish with asparagus:
- Add to a mixing bowl 1 tsp dijon mustard, 25ml of apple cider vinegar, 75ml olive oil, 1tsp diced garlic, bit of salt & pepper, and whisk togeather
- Put the fish on to tin foil, and on a tray, pore the mixture from the bowl evenly over the fish and cover with tin foil, place in oven 180 degrees for 15 mins
- Fry the asparagus in olive all add bit of salt and pepper, with 1tsp of chopped garlic, fry until slightly soft.
- To plate asparagus on the bottom fish on top and tbsp of juice from the tin foil on top of the fish.
I'd say it was a mixed result with good flavors and a great method for cooking fish but the veggies should be done separately. Blanched seasonal asparagus served with goat's curd, salmon pearls, hazelnuts, pine nuts, sunflower seeds & lemon (NFO, V). At Naked Apple Cider House everyone is welcome, even the non-apple lovers. Of course we have damn fine cider, but if cider isn't your jam. Apple Cider-Glazed Chicken Thighs with Butternut Squash Fritters.
So that is going to wrap it up for this special food apple cider fish with asparagus recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
