Apple Cider Donut Muffins
Apple Cider Donut Muffins

Today, it is Louise, welcome to our cooking guide site. In this special moment, we’re going to prepare a special dish, apple cider donut muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look tasty.

These fantastic cider doughnut muffins pack all the flavor of apple cider doughnuts without the fuss and the frying. See how to make these tasty cider doughnut muffins in our Cider Doughnut Muffins Video, get our recipe for Vermont Apple Cider Doughnuts, and find out where to get the Best Cider Donuts in. Apple Cider Donut Muffins Recipe - These delicious apple cider donut muffins are light, fluffy and covered in an amazing cinnamon sugar coating! I positively could not be more excited to share this recipe with you!

Apple Cider Donut Muffins is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Apple Cider Donut Muffins is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook apple cider donut muffins using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple Cider Donut Muffins:
  1. Get 1 1/2 cup all-purpose flour
  2. Get 1/2 cup sugar
  3. Take 1/2 cup light brown sugar
  4. Get 1 tsp baking powder
  5. Make ready 1/2 tsp baking soda
  6. Get 1/4 tsp salt
  7. Make ready 3/4 tsp cinnamon
  8. Make ready 1/4 tsp nutmeg
  9. Prepare 3/4 cup apple cider
  10. Get 1 egg
  11. Get 1/2 tsp vanilla extract
  12. Prepare 5 tbsp butter, melted
  13. Take 3/4 cup sugar
  14. Take 1 1/4 tsp cinnamon
  15. Get 1 last three ingredients for topping

Apple cider donut muffins made by cookbook author and food editor Amy Traverso. These apple cider donut muffins taste like a donut hole. They're the baked version of my apple cider donut holes. The muffins are moist and lightly spiced.

Instructions to make Apple Cider Donut Muffins:
  1. Preheat oven to 350. Grease muffin pan. In medium bowl, add cider, egg and vanilla. Set aside.
  2. In a large bowl, combine flour, sugar, brown sugar, baking powder, baking soda, salt, cinnamon and nutmeg.
  3. With mixer on low, incorporate wet ingredients into dry ingredients. Mix just until combined.
  4. With a large scoop, divide batter evenly between prepared muffin pan.
  5. Bake for 15 to 18 minutes, until toothpick comes out clean. Immediately turn out on rack.
  6. Topping: melt butter in medium bowl. Combine sugar and cinnamon in medium bowl. Coat each muffin in melted butter then roll in cinnamon sugar mixture. Return to rack to cool.

They're the baked version of my apple cider donut holes. The muffins are moist and lightly spiced. They're also light and fluffy with a buttery cinnamon-sugar coating that makes them extra delicious. Definitely add these moist apple cider donut muffins to your Fall plans! Your favorite apple cider donut, turned into a perfectly spiced and moist muffin, coated in cinnamon and sugar.

So that is going to wrap this up for this exceptional food apple cider donut muffins recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!