Dear Mommy, wish you are having an amazing day today. Now, we’re going to make a distinctive dish, super crispy onion rings. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look tasty.
Super crispy onion rings is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Super crispy onion rings is something which I have loved my entire life.
One of my all time favorite fast foods are onions rings. I am, however, fairly fussy in terms of how they are made and how they taste. Quick And Easy Recipe By Cook With MK Please Subscribe For More Videos. Onion rings are a type of fast food commonly found in the United States, Canada, United Kingdom, Australia and Spain.
To begin with this particular recipe, we must first prepare a few components. You can have super crispy onion rings using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Super crispy onion rings:
- Take 1 onion
- Prepare 300 ml regular flour
- Get 1 egg
- Get 200 ml milk
- Take 1 salt
- Make ready 1 ground black pepper
- Take 1 smoked paprika powder
- Take 1 italian seasoning (optional)
- Prepare 1 breadcrumbs, regular or panko
- Take 1 oil to fry in
And everyone likes a different level of crispiness. Slice onion rings from your onion. Making onion rings at home is SUPER easy. It's much more fool-proof than when I made sweet potato fries (even though I eventually found a way!).
Instructions to make Super crispy onion rings:
- Slice onion rings from your onion. Do not make them thicker than 1cmm/1in.
- Separate them carefully so you have your actual rings.
- Dip them in flour and put them aside.
- Season the remaining flour with your spices and mix.
- Beat your egg then pour it into the flour.
- Pour in the milk. Mix until you have a smooth batter with no lumps.
- Put your breadcrumbs in a bowl or something similar.
- Dip your floured onion rings in the batter and then the breadcrumbs. Make sure you coat as much of them as you can.
- Fry them at 180°F celsius/355F for about 3 minutes. You will have to flip them over so they fry evenly. When they are crisp and golden on both sides, they are ready!
Making onion rings at home is SUPER easy. It's much more fool-proof than when I made sweet potato fries (even though I eventually found a way!). This recipe does a dry, then wet coating, then finally dipped in panko bread crumbs for that flaky and extra crispy layer. Crispy coated onion rings like the pro's make! Separate the onion slices into rings, and set aside.
So that’s going to wrap this up with this exceptional food super crispy onion rings recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
