Hi there, I hope you are having an amazing day today. Now, I will show you a way to make a special dish, apple infused smoked pork tenderloin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
In this smoked pork tenderloin recipe, I brine it in apple juice, smoke it with apple wood then use my version of apple barbecue sauce to finish it off. Smoked pork tenderloin is really good just like it is but anything can become better when you take the time to do a few extras. Savory Smoked Pork Loin Recipe. allthingsbbq. Apple cider pork tenderloin is a great quick cook on the smoker - brining first keeps the meat moist during it's smoke bath.
Apple infused smoked pork tenderloin is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Apple infused smoked pork tenderloin is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook apple infused smoked pork tenderloin using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple infused smoked pork tenderloin:
- Get 3 pound pork tenderloin
- Prepare 2 thinly sliced apples of your choice
- Take Apple cider vinegar (enough to cover the meat over night)
That is unless you know a few secrets Apple Balsamic Pork Tenderloin. I realized the other week that I don't use my Instant Pot nearly enough. Enjoy leftovers for lunch or dinner or even on sandwiches! Smoked pork is wonderful and I enjoy smoking so many different cuts of pork.
Instructions to make Apple infused smoked pork tenderloin:
- I soaked the pork loin over night in apple cider vinegar, apple juice, jack daniels, a tbsp or 2 of honey depending on your taste.
- Pat dry the loin after 24 hrs. Fully cover in rub, I used a meat Injector and added a hlf cup of apple juice to the meat, place the thinly sliced apples on top
- I used a smoker to cook it. 195°, apple wood and hickory mixed, for 4 hr. Toward the end I put foil under the loin just to add more of the apple slices
Enjoy leftovers for lunch or dinner or even on sandwiches! Smoked pork is wonderful and I enjoy smoking so many different cuts of pork. Tenderloin, ribs, shoulder, and butt are all common cuts of pork to Everyone loves some apple sauce with their pork roast, right?!? Well, sticking some apple slices in the pork loin is a great way to infuse a fruity. This Smoked Pork Tenderloin Recipe combines apple juice, dijon mustard, brown sugar, and honey.
So that is going to wrap this up with this special food apple infused smoked pork tenderloin recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
