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Before you jump to Sticky Honey & Sesame Chicken recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone’s active involvement. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.
Even though it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Possibly the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. Particularly if you ensure that the dishwasher is full prior to starting a cycle. Save even more money by air drying or cool drying your dishes as an alternative to heat drying them.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, of course. A lot of it truly is basically utilizing common sense.
We hope you got benefit from reading it, now let’s go back to sticky honey & sesame chicken recipe. You can cook sticky honey & sesame chicken using 18 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Sticky Honey & Sesame Chicken:
- Get 1 chicken breast cut into bite sized pieces, (130-150g),
- Take 2 tbsp cornflour,
- Prepare 1 spring onion sliced into thin rings, (whites and green),
- Use 1 large clove of garlic, crushed,
- Take 2 tsp sesame seeds,
- Prepare Salt for sesaoning,
- You need 1 dash water
- Use For the sauce:
- Take 1 tbsp ketchup,
- Take 1/2 tbsp white wine vinegar,
- You need 1/2 tbsp light soy sauce,
- Prepare 1 tbsp organic runny honey,
- Take 1 tsp sesame oil,
- Take 1 pinch salt
- You need Serving suggestions:
- Use Egg fried rice,
- Provide Boiled white rice,
- Take Pak choi
Steps to make Sticky Honey & Sesame Chicken:
- Combine all of the sauce Ingredients together until smooth and set aside.
- Heat a wok up over a high heat and add in some vegetable/cooking oil so it's around 1/2 cm high (enough to shallow fry). Whilst that heats up coat the chicken breast pieces in some cornflour, ensuring it's completely covered.
- Once the oil is hot, add in the chicken and fry them until cooked through, golden brown and the outside crispy. You may need to cook them in 2 batches. Once cooked lay them out on some kitchen towel to remove excess oil.
- Drain off the tainted oil from the wok, and just leave enough to coat the wok base thinly. Add the whites of the spring onions and crushed garlic. Fry for a minute until fragrant then add in the sauce. Cook the sauce for a few seconds until it thickens then add a small dash of water to loosen it up. Give it a good stir. Turn down the heat and bring the sauce to a simmer. Allow the sauce to reduce down by half and thicken.
- Add in the chicken pieces. Toss the chicken in the sauce quickly until evenly coated. Sprinkle over some sesame seeds and toss the chicken again to distribute. Sprinkle over more sesame seeds then serve up and garnish with the sliced spring onion greens. Enjoy with your choice of side(s). :)
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