Thanks for Comming, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy chicken and bell pepper burrito. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Add Onion, Bell Pepper, Chiles, Chile Powder, and Cummin. Place a few spoons of mix on a tortilla, top with crumbled cheese. Fold the lower flap of the tortilla up, each side in and roll to form a burrito. Great recipe for Healthy chicken and bell pepper burrito.
Healthy chicken and bell pepper burrito is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Healthy chicken and bell pepper burrito is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have healthy chicken and bell pepper burrito using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy chicken and bell pepper burrito:
- Get 2 boneless chicken breast
- Get 2 salsa fat free burrito wraps
- Take 2 cup mixed bell peppers
- Prepare 1 cup mixed greens
- Get 1 tbsp olive oil, extra virgin
- Get 1/2 tsp white truffle oil
- Make ready 4 tbsp low fat Greek yoghurt
- Make ready 1 tsp ground black pepper
- Prepare 2 tsp cayenne pepper
- Get 2 tsp Italian herbs
- Prepare 3 tsp garlic and salt powder
- Get 2 tsp sea salt
- Prepare 1 clove garlic
We love Mexican cuisine in our family. But, in an effort to eat healthier, I tried to lighten it up by using the typical ingredients of a chicken burrito and substituting bell peppers for the tortilla. Remove chicken to plate and keep warm. Drain excess liquid from skillet, if necessary.
Steps to make Healthy chicken and bell pepper burrito:
- Marinate the chicken. Add Greek yoghurt, garlic salt, cayenne pepper, Italian herbs, sea salt and mix well with your hands untill all the sides of the chicken are covered with the marinade sauce. Refrigerate for 30 mins
- Finely chop mixed bell peppers, garlic clove and green veggies. I have used beans
- Add olive oil and truffle oil and chopped garlic in a wok on medium heat
- Add Italian herbs and everyday seasoning
- Add bell peppers and green veggies and cook for 6-8 mins
- Add chicken and 1/2 cup of water and mix well. Stir untill the water is soaked completely.
- Add chicken and veggies in the wrap
- For a crispy burrito slightly toast the burrito in a medium heat pan for 1 min on each side
Remove chicken to plate and keep warm. Drain excess liquid from skillet, if necessary. Sprinkle bell pepper and garlic with cumin, salt and ground red pepper. Place the chicken, peppers, and onions onto the baking sheet and drizzle with oil. Sprinkle the taco seasoning evenly over both sides of the chicken breasts.
So that’s going to wrap it up with this exceptional food healthy chicken and bell pepper burrito recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
