Stuffed, Baked Burritos
Stuffed, Baked Burritos

Hey everyone, it is Brad, welcome to our cooking learning page. In this special moment, we’re going to make a special dish, stuffed, baked burritos. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed, Baked Burritos is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Stuffed, Baked Burritos is something that I’ve loved my whole life. They’re nice and they look wonderful.

In a large skillet over medium heat, heat oil. Add onion and sauté until soft. We provide you only the best Stuffed, Baked Burritos recipe here. We also have wide variety of recipes to try.

To get started with this recipe, we must prepare a few components. You can have stuffed, baked burritos using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stuffed, Baked Burritos:
  1. Get 2 flour tortillas
  2. Take 4 oz chicken breast
  3. Make ready 1/4 cup white rice
  4. Get 1/4 cup shredded cheddar cheese
  5. Take 1/3 jalepeño
  6. Take 1 slice tomato
  7. Prepare 1 slice onion
  8. Take 1 oz red pepper
  9. Take 1 oz green pepper
  10. Prepare 1 tsp ground cumin
  11. Take 1/4 tsp ground black pepper
  12. Prepare 1 pinch salt
  13. Take 2 tbsp peanut oil

Stuffed, Baked Burritos Jump to: Recipe Weight Loss Tips Before you jump to Stuffed, Baked Burritos recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart. Place on a cookie sheet, seam down. Make sure the burritos don't touch. These are good hot or cold!

Instructions to make Stuffed, Baked Burritos:
  1. Bring 1.5 cups of water to a boil. Add rice, reduce to simmer and cover. Stir occasionally, cook until done.
  2. Bag chicken breast, cumin, black pepper, and salt. Shake gently.
  3. Place chicken breast in frying pan, sear outside, reduce heat, and cook until internal temperature is 165°F.
  4. Dice tomato and jalepeño. Cut red pepper, green pepper, and onion into thin strips.
  5. Add veggies to frying pan with 2 tbsp oil. Sautée until soft.
  6. Cut 2, 12" sections of aluminum foil. Pre-heat oven to 350°F.
  7. Using half of the ingredients on each tortilla, start with rice, then chicken, cheese, and veggies. Fold in ends, and roll closed.
  8. Wrap burritos in aluminum foil, and cook in oven for 10 minutes.

Make sure the burritos don't touch. These are good hot or cold! Brown ground beef and onion; add taco seasoning mix and water; cook as directed on package. These top-rated burrito recipes start with a couple classics and then venture into the adventurous, with tasty takes on the burrito theme including cheeseburger burritos, vegetarian options, and burrito pie.. Tortillas are stuffed with seasoned ground beef and a blend of Mexican cheeses and baked, then served with an easy sauce..

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