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Before you jump to Stir-Fried Honey-Garlic-Sesame Chicken recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let’s go back to stir-fried honey-garlic-sesame chicken recipe. To cook stir-fried honey-garlic-sesame chicken you need 10 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Stir-Fried Honey-Garlic-Sesame Chicken:
- Get 4 Boneless/Skinless Chicken Thighs (Cut into long & thick strips)
- Take 2 Tsp Red Chilli Powder (Divided)
- Use 1 Tbsp Garlic Paste
- Get 1 Tbsp Vinegar
- Prepare 2 Tbsp Soy Sauce
- Get 2 Tbsp Honey
- Prepare 2 Tbsp Sesame Seeds
- You need 4 Tbsp Oil
- Take 6 Tbsp Cornstarch
- You need As per taste Salt
Instructions to make Stir-Fried Honey-Garlic-Sesame Chicken:
- Trim the fat from the chicken. - Cut into medium to thick strips. - Wash thoroughly in a colander. - Shake off the water well.
- Transfer the chicken to a mixing bowl. Marinate the chicken with 1 Tablespoon Vinegar, 2 Tablespoons Soy Sauce, 6 Tablespoons Cornstarch, 1 Teaspoon Salt & 1 Teaspoon Red Chilli Powder. - Cover & Keep it aside for 10-15 minutes.
- Heat 4 tablespoons oil in a nonstick wok.
- Tip in the Sesame Seeds. Cook for 30 seconds.
- Stir-fry the marinated chicken over medium heat for 2-3 minutes. Turn a few times.
- Add the Garlic Paste. Cook for 2 minutes.
- Mix the remaining 1 teaspoon Red Chilli Powder & Honey in a small bowl to make a paste.
- Add it to the Chicken. Stir gently to coat.
- Garnish with Green Onions & Red Chilies.
- Note: The chicken will become tough & lose it’s lusciousness if over-fried.
- Serve hot! Enjoy!!
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