Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chestnut puff pastry twists. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chestnut Puff Pastry Twists is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chestnut Puff Pastry Twists is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chestnut puff pastry twists using 2 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chestnut Puff Pastry Twists:
- Take 1 sheet Butter Puff Pastry *thawed if frozen
- Prepare Sweetened Chestnut Cream
Instructions to make Chestnut Puff Pastry Twists:
- Preheat oven to 200℃. Line a baking tray with baking paper.
- Cut the sheet Butter Puff Pastry in half, spread Sweetened Chestnut Cream on one sheet and cover with the other.
- Cut into 1.5 x 10cm strips, twist each strip and place on the prepared baking tray. Bake for 10 minutes or until golden, then place on a wire rack to cool.
So that’s going to wrap it up for this exceptional food chestnut puff pastry twists recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
