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Before you jump to Chocolate pecan pie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some adjustments. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to work less regularly, will also save electricity.
As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, all things considered. It’s about being sensible, most of the time.
We hope you got benefit from reading it, now let’s go back to chocolate pecan pie recipe. You can cook chocolate pecan pie using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Chocolate pecan pie:
- Prepare Frozen pie crust (store bought)
- Use 1/2 cup light corn syrup
- Provide 1/2 cup white sugar
- Prepare 1/2 dark brown sugar
- Prepare 1/2 stick butter
- Get 2 tablespoons flour
- Take 1/4 cup unsweetened cocoa powder
- Get 3 eggs
- Take 1 cup pecans
- Use 1/2 cup milk chocolate chips
Steps to make Chocolate pecan pie:
- Melt the butter and chocolate chips on the stove top on low heat
- Set oven to 350. Combine the flour, corn syrup and both sugars
- Stir in the unsweetened cocoa once the sugar mixture is combined.
- Pour the melted butter and chocolate chip combo into the mix
- Beat the eggs in the mix until smooth. It’ll be kind of like brownie batter
- Pour the filling into your pie crust and sprinkle chopped pecans on the top.
- Put into the oven on top rack for 30-45 minutes! NOTE: the middle will jiggle a little bit when it’s done, but not the sides. The center will firm more once its cooled. The texture should be thick, fudgy rich and almost like a brownie!
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